D, B. and Jisha, V. (2021) “PREPARATION AND ANTIBACTERIAL CHARACTERISTICS OF MIXED CRYSTALS OF TUTTON’S SALT (NH4 )KZn(SO4 )2 •6H2O ”, Journal of Advanced Scientific Research, 12(02 Suppl 1), pp. 111-116. doi: 10.55218/JASR.s12021122sup124.