Evaluation of Bio-composite as a Packaging Material from Agricultural Waste

Abstract

This study aims to explore the potential of repurposing agricultural waste to develop a biodegradable bio-composite with antimicrobial properties. The research carried out focuses on utilizing pineapple leaves, a rich source of fiber, as the primary component for the bio-composite. Fibers were extracted from pineapple leaves through chemical degradation using Sodium hydroxide (NaOH) to form the base material. Tamarind seed polysaccharide and guar gum polysaccharide were incorporated for their binding capabilities, while limonene, extracted from sweet lime peels, was added to impart antimicrobial properties. By integrating these natural and biodegradable components, the study demonstrate to create an eco-friendly alternative material that not only reduces agricultural waste but also offers functional benefits. The proposed bio-composite has potential applications across various industries, contributing to sustainable waste management and environmental conservation efforts.